Fruit-Topped Pancakes

Ingredients

• 2 packet(s) Medi-Weightloss^® Buttermilk Cinnamon Pancake Mix
• 1 medium (2-2/3″ dia) peach
• 1¼ cup sliced strawberries
• 2 oz plain, nonfat Greek yogurt
• 1 Tbsp Walden Farms sugar-free pancake syrup

Directions

1. Prepare the Buttermilk Cinnamon Pancake Mix according to package directions. Make 8 small pancakes.

2. Slice the fruit into small pieces. Arrange on top of the pancakes.

3. Serve with sugar-free syrup and nonfat plain Greek yogurt.

Notes

Nutrition facts will change depending on your preference of fruit. Refer to your patient packet for suggested serving sizes.