Ingredients
- 10 oz cooked shrimp
- ⅓ cup lime juice
- ¼ cup(s) chopped tomato
- ½ medium peeled, chopped cucumber(s)
- ½ medium (chopped) green bell pepper
- 2 Tbsp chopped onions
- ¼ cup cilantro
- ½ tsp cumin
- 1 tsp salt
- 1 tsp ground black pepper
Directions
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Cut up the shrimp into small pieces then add to a large mixing bowl and pour the lime juice over top.
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Add the tomato, cucumber, green pepper, onion, cilantro, cumin, salt, and pepper, and mix well.
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Begin to assemble your containers. Wait to add the avocado until right before you eat the dish.
